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A First Course In Food Analysis (Paperback)
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Dr. A Y Sathe is a Reader and Head, Department of Analytical Chemistry at the S N D T Women's University, Bombay. He has an M Sc and PhD in Analytical Chemistry from the Bombay University. He has been involved in teaching Analytical Chemistry, Food Analysis and Drug Analysis to post–graduate students for the last fourteen years.
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A First Course In Food Analysis (Paperback)
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